We welcome applications and nominations year-round from chefs who:

🌿Embrace the unexpected
🔥Thrive in fast-paced, outdoor environments (bonus points for a well-established history of over-fire cooking) )
🍽️Believe food is a story—meant to be shared, savored, and remembered and have no problem telling it.
🌸Are inspired by local ingredients, seasonal rhythms, and soulful connection
🪐Bring presence, play, and a sense of magic to their meals

This is elevated dining under open skies. There’s no pass window—just you—front and center cooking over live fire.;-) 

Wildfire is just one of our forest dreams. If you’re holding a bold, beautiful concept for a
signature event—culinary or otherwise—we’d love to hear it. Propose it. Pitch it. Plant the seed.

How to Step Into the Fire:

Tell us about your food philosophy, your fire-cooking experience (or willingness to dive in), and what you'd bring to the table—literally and creatively.

Send us their name, contact info, and a few words about what makes them shine.